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Product Image - SlantShack 100% Grass-Fed Beef Jerky, Vermont Maple Glaze and Garlic Powder
  • The intense garlic is mellowed (but only just enough!) with sweet, pure Vermont maple syrup. An addictive combination of sweet and salty!

    SlantShack is dedicated to creating a better jerky through quality, freshness, and responsible food production. Our jerky is handmade on a family farm in Northern Vermont from 100% grass-fed beef sourced from a network of small farms. Our marinades and rubs are made using organic spices and non-GMO, preservative-free ingredients. We only use 100% grass-fed, free-range, never confined to a feedlot beef. No added growth hormones, no added antibiotics. And don't worry about MSG, corn syrup, nitrates, nitrites or any of that other "stuff"—you won't find it here! (from SlantShack Jerky)

SlantShack 100% Grass-Fed Beef Jerky, Vermont Maple Glaze and Garlic Powder?

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