"The Original Coconut Oil Chip."

The most universally grown vegetable in the world, potatoes rank as one of civilization's most important foods. The Inca peoples of Peru were growing potatoes in the Andes Mountains more than 7,000 years ago and the genetic heritage of this root vegetable is vast: around the world more than 4,000 potato varieties are in cultivation. When cooked with our 'low and slow' method in organic coconut oil and dashed with sea salt, this humble, utilitarian root vegetable takes on a whole new depth. (from Jackson's Honest)