- DescriptionSoba noodles are native Japanese noodles made of buckwheat flour (soba-ko) and wheat flour (komugi-ko). They are about as thick as spaghetti and prepared in various hot and cold dishes. Enjoy with your family tonight! (from Explore Asian)Claims
- Made with Organic Ingredients
- GMO Free
- Contains Wheat
Organic Sifted Wheat Flour (60%), Organic Buckwheat Flour (32%), Sea Salt.