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Amys Organic Quinoa, Kale & Red Lentil Soup
  • Description

    Packed with plant power, this tasty soup is so hearty that it's a meal on its own. We make Amy's Quinoa, Kale & Red Lentil soup from scratch with the highest quality organic ingredients. Organic cilantro, green onions and a bit of jalapeño pepper give this soup a rich, complex flavor that's ready to eat in minutes—just heat and serve. It's also gluten free, dairy free, soy free, corn free, tree nut free, vegan and certified kosher. (from Amy's)

    • Organic
    • Non GMO
    • Vegan
    • Gluten Free
  • Nutrition

    Nutrition Facts

    1 serving per container
    Serving size1 can (408g)

    Amount per serving

    % Daily value *
    Total Fat9g12%
    Saturated Fat1.5g8%
    Trans Fat0g
    Total Carbohydrate30g11%
    Dietary Fiber4g14%
    Total Sugars6g
    Includes 0g Added Sugars0%
    Vitamin D0mcg0%
    The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
  • Ingredients

    Filtered Water, Organic Onions, Organic Tomato Puree, Organic Kale, Organic Quinoa, Organic Red Lentils, Organic Extra Virgin Olive Oil, Organic Cilantro, Organic Green Onions, Sea Salt, Organic Garlic, Organic Jalapeno Peppers, Organic Ginger Puree (Filtered Water, Organic Ginger), Organic Turmeric, Organic Black Pepper.

    This product is made in a facility that also processes foods containing wheat, milk, soy, tree nuts and seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.

Amy's Organic Quinoa, Kale & Red Lentil Soup

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