Rao's award winning, slow-cooked marinara sauce is not only perfect for pasta but can be used as a base for preparing classic dishes with seafood, steak, chicken, pork, bruschetta, soups, caponata, or served with vegetables. Rao's Homemade Marinara Sauce is made with Italian tomatoes, olive oil, fresh onions, salt, fresh garlic, fresh basil, black pepper, and oregano. (from Rao's)
- Gluten Free
- All Natural
Italian Whole Peeled Tomatoes (Peeled Tomatoes, Tomato Puree, Salt, Basil Leaf), Olive Oil, Onions, Salt, Garlic, Basil, Black Pepper, Oregano.