With most tacos, the fillings are the star attraction. Not so with Garden of Eatin' Taco Shells.
These delicious shells, cooked to a light and crispy perfection from our organic yellow corn, carefully stone-ground into masa dough, will steal the show — taking top honors for taste, crunch and pure deliciousness. (from Garden of Eatin')
- Made with Organic Ingredients
- Gluten Free
- Non GMO
Organic Stoneground Yellow Corn Masa Flour, Expeller Pressed Canola Oil And/Or Safflower Oil, And/Or Sunflower Oil.
Garden of Eatin' Yellow Corn Taco Shells