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Barilla Gluten Free Fettuccine
  • Description

    Your whole family will love our delicious Gluten Free Fettuccine! The pasta is made with corn and rice, is certified gluten free, and has the great taste and texture you can feel good about including in your favorite pasta dishes. (from Barilla)

  • Nutrition
    Nutrition Facts
    Serv. Size 2 oz (56g)
    Servings  6
    Amount Per Serving
    Calories 200 Calories From Fat 0
    % Daily Value *
    Total Fat 0g0%
    Saturated Fat 0g0%
    Trans Fat 0g
    Cholesterol 0mg0%
    Sodium 0mg0%
    Potassium 118mg2%
    Total Carbohydrate 42g15%
    Dietary Fiber 3g11%
    Soluble Fiber 2g
    Insoluble Fiber 1g
    Sugars 1g
    Protein 0g
    Vitamin A **
    Calcium **
    Riboflavin 15%
    Vitamin C **
    Iron **
    Thiamin 40%
    Niacin 30%
    Folate 50%
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Calories:2,0002,500
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
  • Ingredients
    Semolina (Wheat), Durum Wheat Flour.
    Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid.

Barilla Gluten Free Fettuccine

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