Just try and find a cleaner jerky on the market with only six ingredients. It packs a serious flavorful punch so much we highly suggest you do not operate heavy machinery while consuming our craft pork jerky. Using 100% Berkshire Hogs that are raised outdoors in the clean Iowa air is a good start. Then we add a little sea salt, and just the right amount of cane sugar for the perfect balance. (from Big Fork)
Pork, Water, Cane Sugar, ea Salt, Natural Flavors, Celery Juice Powder, And Vinegar.