Food allergy gourmands and Celiac chefs — it's time to celebrate! You're looking at the country's most allergy-friendly Panko Breadrumbs ever! Prized for their light and airy crumb, Panko Breadcrumbs add Italian flavor and crunch to your favorite foods without weighing them down. Ian's Allergy-Friendly Gluten-Free Panko Breadcrumbs are made with no wheat or gluten, no milk or casein, no eggs and no nuts — so everyone can enjoy this culinary favorite! (from Ian's)
Rice Flour, Xanthan Gum, Garlic Powder, Salt, Onion Powder, Leavening (Sodium Bicarbonate, Gluconolactone), Canola Oil*, Sugar, Yeast, Spices, Ascorbic Acid.
*Adds a trivial amount of fat.
Manufactured in a facility with products containing soy.