These crunchy mini chocolate chip cookies are an updated version of the classic — made with simple, whole food ingredients, like sprouted ancient grains but without the top 14 allergens, so you can share with confidence. Nut-free and made in a nut-free facility makes these the perfect school safe treat. (from Partake)
- Soy Free
- Gluten Free
- Dairy Free
- Non GMO
Gluten-Free Flour Blend (Cassava Flour, Sprouted Buckwheat Flour, Oat Flour), Organic Cane Sugar, Expeller Pressed Non-GMO Canola Oil, Water, Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter), Gluten Free Oats, Lentil Protein, Dehydrated Pumpkin Powder, Dried Plum Juice Concentrate, Vanilla Extract, Baking Soda, Sea Salt, Rosemary Extract.