A Dozen CousinsCuban Black Beans
This classic recipe is cooked in a sofrito of onion, garlic, bell peppers, and avocado oil and seasoned with a rich blend of spices. In Cuba, it is not un-common to eat Frijoles Negros multiple times a day, and these versatile beans go great with a side of rice, on tacos, or as added protein on your favorite salad. (from A Dozen Cousins)
Claims
- Vegan
- No MSG
- Non GMO
- Gluten Free
Nutrition Facts
About 2 servings per container
Serving size1/2 cup (130g)
Per serving
Per container
Calories
110
240
% DV *
% DV *
Total Fat
2g3%
4.5g6%
Saturated Fat
0.5g3%
1g5%
Trans Fat
0g
0g
Cholesterol
0mg0%
0mg0%
Sodium
400mg17%
860mg37%
Total Carbohydrate
18g7%
39g14%
Dietary Fiber
4g14%
9g32%
Total Sugars
1g
3g
Incl. Added Sugars
0g0%
0g0%
Protein
6g
13g
Vitamin D
0mcg0%
0mcg0%
Calcium
5mg0%
10mg0%
Iron
0mg0%
0mg0%
Potassium
410mg8%
890mg20%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Water, Black Beans, Onions, Green Bell Peppers, Avocado Oil, Apple Cider Vinegar, Tomato Paste (Tomatoes, Citric Acid), Sea Salt, Garlic, Cumin, Oregano, Cayenne Pepper.
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