Tikka Masala is my guilty pleasure. I love the flavor so much I figured out how to make a healthier version that was just as delicious and vegan so I could enjoy it more often. My tikka masala sauce is layered with luscious coconut cream, tangy tomatoes, caramelized onions, fresh garlic and ginger, and an aromatic blend of warming Indian spices and sweet paprika. (from Brooklyn Delhi)
- No Artificial Flavors
- Non GMO
- No Artificial Color
- Contains Coconuts
- Contains Tree Nuts
Water, Fresh Onions, Organic Coconut Cream, Tomato Paste, Non-GMO Canola Oil, Fresh Garlic, Fresh Ginger, Fresh Lemon Juice, Tamarind, Cumin, Brown Sugar, Coriander, Salt, Paprika, Turmeric, Garam Masala, Fenugreek Leaves, Ground Chili Peppers, Asafetida.
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