Nori is a unique flavor that falls somewhere between earthiness and the brininess of the sea. Its flavor will at first stun you, but once you fully comprehend that you are eating seaweed, then it will all make sense and you will devour this delicious treat. It has been a dietary staple of the Asian and Pacific islands for thousands of years and we love the umami flavor so much, that we had to have it on our popcorn. We use toasted seaweed and slow roasted seasame seeds to give the popcorn a delicious blend of nutty, briny, umami deliciousness. Enjoy, or shall we say, Kanpai! (from Pop Art)
Organic Non-GMO Popcorn, High Oleic Safflower And/Or Sunflower Oil, Sesame Flour, Sea Salt, Dried Seaweed, Sugar Sesame Oil.