De CeccoPenne Rigate
- 12ct, 16oz ea
- $3.03/lb
Penne Rigate are a specialty from Campania and belong to the diagonal, ridged pasta cuts. They are perfect for oven dishes, served with pork or veal, dried pasta dishes served with pork or veal meat sauces. Also excellent with vegetable sauces enriched with peppers, zucchini and artichokes. (from De Cecco)
| Nutrition Facts |
| Serv. Size 1/2 cup (56g) |
| Servings per container 8 |
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| Amount Per Serving
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| Calories 200 | Calories From Fat 10 |
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| % Daily Value * | |
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| Total Fat 1g | 2% |
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 Saturated Fat
0g | 0% |
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| Trans Fat
0g | |
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| Cholesterol 0mg | 0% |
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| Sodium 0mg | 0% |
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| Total Carbohydrate 41g | 14% |
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| Dietary Fiber
2g | 8% |
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| Sugars
1g | |
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| Protein 7g | |
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| ** Contains less than 2 percent of the Daily Value of these nutrients. |
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| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: |
| Calories: | 2,000 | 2,500 | |
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| Total Fat | Less than | 65g | 80g |
| Saturated Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
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| Calories per gram: | |||
| Fat 9 · Carbohydrate 4 · Protein 4 | |||
- Contains Wheat
Durum (Wheat) Semolina, Niacin, Ferrous Lactate, Thiamine Mononitrate, Riboflavin, Folic Acid.
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