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| Nutrition Facts |
| Serv. Size 1 oz. (28g) |
| Servings 16 |
 |
| Amount Per Serving
|
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| Calories 160 | Calories From Fat 120 |
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|
| % Daily Value * | |
|
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| Total Fat 14g | 21% |
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|
 Saturated Fat
2g | 9% |
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| Trans Fat
0g | |
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| Polyunsaturated Fat
3.5g | |
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| Monounsaturated Fat
7g | |
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|
| Cholesterol 0mg | 0% |
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| Sodium 0mg | 0% |
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| Potassium 200mg | 6% |
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| Total Carbohydrate 6g | 2% |
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| Dietary Fiber
2g | 7% |
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| Sugars
1g | |
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| Protein 8g | |
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| ** Contains less than 2 percent of the Daily Value of these nutrients. |
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| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: |
| Calories: | 2,000 | 2,500 | |
|
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| Total Fat | Less than | 65g | 80g |
| Saturated Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
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| Calories per gram: | |||
| Fat 9 · Carbohydrate 4 · Protein 4 | |||
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| Peanuts. |
 * Timeslot discounts may vary from week to week. |
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