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Pillsbury Softasilk Cake Flour
  • Description
    Softasilk is specially formulated for cake baking. It is milled from select soft wheat that gives cakes high volume, fine crumb and delicate, tender texture. (from Pillsbury)
    Dairy
  • Nutrition
    Nutrition Facts
    Serv. Size 1/4 cup (32g)
    Servings about 28
    Amount Per Serving
    Calories 110Calories From Fat 0
    % Daily Value *
    Total Fat 0g0%
    Saturated Fat 0g0%
    Trans Fat 0g
    Cholesterol 0mg0%
    Sodium 0mg0%
    Potassium 30mg1%
    Total Carbohydrate 25g8%
    Dietary Fiber less than 1g3%
    Sugars 0g
    Other Carbohydrates 24g
    Protein 3g
    Vitamin A **
    Calcium **
    Riboflavin 8%
    Vitamin C **
    Iron 8%
    Thiamin 15%
    Niacin 8%
    Folate 10%
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Calories:2,0002,500
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
  • Allergens
    • May Contain Soy
    • May Contain Eggs
    • May Contain Milk Ingredients
    • Contains Wheat
  • Ingredients
    Bleached Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid.

Pillsbury Softasilk Cake Flour

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$3.59/ea
32oz
($1.79/lb)
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