These may be the most flavorful meatballs you've ever encountered, and we won't mind a bit if you take credit for them! We make them with the perfect proportions of our best ground pork and beef, add lots of parmesan to enhance the flavor, then prep and freeze them for your convenience. Add them to marinara and spaghetti for the classic kid-pleaser, or try them in a chipotle sauce with Mexican rice for a spicier take.
- No Hydrogenated Oils
Stovetop (best results):
Add frozen meatballs to sauce in saucepan. Cover and simmer over low heat until meatballs are hot, about 20 minutes.
Preheat oven to 400°F. Place frozen meatballs on baking sheet in oven. Bake until heated through, about 20 min.
Heat for 20 seconds per frozen meatball on HIGH. Pour sauce over meatballs and heat for 2-3 minutes or until heated throughout.
- Please note: FreshDirect's kitchen uses eggs, fish, milk, shellfish, soy, peanuts, tree nuts and wheat ingredients.
- Contains Wheat
- Contains Milk
- Contains Eggs
Pork, Angus Beef, Parmesan Cheese (Milk, Salt, Rennet), Water, Onion, Eggs (Eggs, Citric Acid [To Protect Color]), Breadcrumbs (Flour [Unbleached Unbromated Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Yeast, Salt), Parsley, Garlic, Extra Virgin Olive Oil, Canola Oil, Kosher Salt, Crushed Red Chili Pepper, Black Pepper.