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A Duo of Grilled Cheese with the Perfect Tomato Bisque


Serves 2

A truly great grilled cheese must begin with stellar ingredients. The first combines two cheddars with tangy swiss and glazed onion. The second pairs sweet fig jam with salty brie. And nothing goes better with grilled cheese than tomato soup, and this one has been elevated to a bisque status!

Skill Level:

1 out of 3


Spice Level:

0 out of 3

Equipment You'll Need:

  • Medium saucepot
  • Small sauté pan
  • 2 Large ovenproof sauté pans

From Your Pantry:

  • Olive oil
  • Salt
  • Black pepper

Suggested Pairings:

  • Tuscan Sangiovese such as Chianti or oaked-style Chardonnay
  • Lager or Amber Ale
  • Nutrition
    Nutrition Facts
    Serv. Size 1/2 kit, as packaged (632g)
    Servings  2
    Amount Per Serving
    Calories 890Calories From Fat 530
    % Daily Value *
    Total Fat 59g91%
    Saturated Fat 38g190%
    Trans Fat 0g
    Cholesterol 195mg65%
    Sodium 1630mg68%
    Total Carbohydrate 59g20%
    Dietary Fiber 5g20%
    Sugars 24g
    Protein 26g
    Vitamin A 70%
    Calcium 60%
    Vitamin C 180%
    Iron 10%
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Calories:2,0002,500
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
  • Ingredients
    Tomato Juice (Tomato Juice From Concentrate [Water, Tomato Concentrate], Salt, Vitamin C [Ascorbic Acid]), Heavy Cream (Heavy Cream, Less Than 0.5% Of Mono And Diglycerides, Polysorbate 80, Carrageenan), Whole Grain Bread (Water, Whole Wheat Flour, Starter, Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Honey, Salt, Yeast Strengthener [Enriched Wheat Flour {Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid}, Enzymes], Dough Conditioner [Enriched Wheat Flour {Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid}, Ascorbic Acid, Wheat Gluten, Enzymes]), Shallots, Brie (Pasteurized Goat Milk, Cheese Culture, Salt, Rennet, Penicillium Candidum), Swiss Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Unsalted Butter (Pasteurized Cream, Natural Flavorings [Lactic Acid, Starter Distillate, Culturoma]), Fig Jam (Fig, Sugar, Concentrated Lemon Juice, Pectin), Port Cooking Wine, White Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Yellow Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Vegetable Color]), Basil, Garlic.
Availability Note
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