
Italian Sausage Pesto Pizza with Cremini Mushrooms
Serves 2
A crispy crust, gooey cheese, and a yummy sauce...who doesn't love pizza? With earthy cremini mushrooms, zesty Italian sausage, and perfect pesto, this homemade pizza will be on your table in no time!
Skill Level:
1 out of 3
Spice Level:
0 out of 3
Equipment You'll Need:
- Rimmed sheet pan
- Spatula
- Fork
From Your Pantry:
- Olive oil
Suggested Pairings:
- Italian red such as Montepulciano d'Abruzzo or Chianti
- Lighter style lager such as Pilsner or hoppy-style such as IPA
- Nutrition
Allergens
- Please note: FreshDirect's kitchen uses eggs, fish, milk, shellfish, soy, peanuts, tree nuts and wheat ingredients.
Ingredients
Pizza Dough (Enriched Unbleached Wheat Flour [Wheat Flour, Niacin, Iron {Ferrous Sulfate}, Thiamine Mononitrate, Enzyme, Riboflavin, Folic Acid, Ascorbic Acid], Water, Yeast And Less Than 2% Of Soybean Oil, Wheat Gluten, Salt, Sugar , Dextrose, Ascorbic Acid, Enzyme), Hot Italian Style Pork Sausage (Raw Pork, Salt, Dextrose, Spices [Pepper, Anise, Paprika], Flavorings [Spice Extractives]), Crimini Mushrooms, Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Pesto Sauce (Basil, Canola Oil, Water, Parmesan Cheese [Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes], Granulated Garlic, Salt), Enriched Semolina Flour (Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid).
Availability Note
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