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Chef'd Weeknight Chicken Pad Thai

Serves 2

This quick homemade Pad Thai is a healthier and fresher version of a takeout favorite, and it's ready in just minutes. The secret to stir-fry is having all your ingredients ready and using high heat so the dish comes together fast. The rice noodles are gluten-free, so this is a perfect weeknight dinner for those who can't eat or are avoiding wheat.

Skill Level:

1 out of 3

Spice Level:

1 out of 3

Equipment You'll Need:

  • Small bowl
  • Large sauce pot
  • Medium bowl
  • Colander
  • Large sauté pan or wok

From Your Pantry:

  • Olive oil

Suggested Pairings:

  • Sauvignon Blanc
  • Pale Ale
  • Nutrition
    Nutrition Facts
    Serv. Size 1 cup (203g)
    Servings about 4.5
    Amount Per Serving
    Calories 250 Calories From Fat 45
    % Daily Value *
    Total Fat 5g8%
    Saturated Fat 1.5g8%
    Trans Fat 0g
    Cholesterol 105mg35%
    Sodium 930mg39%
    Total Carbohydrate 36g12%
    Dietary Fiber 5g20%
    Sugars 9g
    Protein 15g
    Vitamin A 45%
    Calcium 4%
    Vitamin C 50%
    Iron 8%
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
  • Allergens

    • Contains Fish
    • Contains Eggs
  • Ingredients

    Marinated Chicken Breast (Chicken Breast, Contains <2% Water, Dry Vinegar, and Natural Rosemary Flavor), Rice Noodle (Rice Flour, Water), Onion, Lime, Egg, Sugar Snap Pea, Carrot, Fish Sauce (Anchovy Extract, Water, Salt, Fructose, Hydrolysed Vegetable Protein), Scallions, Sugar, Sriracha Chili Sauce (Chili, Sugar, Salt, Garlic, Distilled Vinegar, Potassium Sorbate, Sodium Bisulfite as preservatives and Xanthan Gum), Dry Roasted Peanuts, Rice Vinegar (Rice Vinegar [diluted with water to 10.0% acidity]), Cilantro, Garlic.
Availability Note
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