- DescriptionChili doesn't get much meatier than this; it's the kind you dream about for game days and crisp winter nights. Our robust chili is a mix of juicy beef, tomatoes, and kidney beans, slow-cooked and rounded out with espresso, dutch cocoa powder and a secret blend of spices for concentrated and savory depth. Add sharp cheddar and sour cream for a satisfying meal, or use as a topper for sinfully delicious chili-cheese fries and chilidogs.Heating Instructions
Pour chili into a saucepan. Bring to a simmer over low heat, stirring occasionally. Serve immediately. Enjoy!
Remove lid. Heat on high, stirring midway through, for about 5-7 minutes or until hot. Serve immediately. Enjoy!
Grass-Fed Ground Beef, Water, Tomato Puree (Organic Tomato And Tomato Puree, Sea Salt, Naturally Derived Citric Acid, May Contain Calcium Chloride), Red Kidney Beans (Kidney Beans, Water, Salt, Calcium Chloride, Disodium EDTA [Preservative]), Onion, Roasted Veal Stock Reduction (Water, Roasted Veal Bones, Onions, Celery, Carrots, Tomato Paste, Mushrooms, Parsely Stems, Kosher Salt, Bay Leaves, Thyme, White Peppercorns), Tomato Paste (Tomato Paste, Salt, Citric Acid), Spice Mix (Chili Powder, Cumin, Cocoa Powder, Kosher Salt, Paprika, Pasilla Chili Pepper Powder, Instant Espresso Coffee, Oregano), Apple Cider Vinegar (Apple Cider Vinegar, Water), Garlic, Light Brown Sugar, Chipotle Peppers in Adobo Sauce (Chipotle Peppers, Water, Vinegar, Sugar, Salt, Tomato Paste, Smoked Essence, Onion, Garlic), Olive Oil.