
- DescriptionHeating Instructions
A delightful Italian-inspired side dish that's ready in just minutes! Our creamy, cheesy polenta goes with just about anything, from garlicky broccoli rabe to pan-seared chicken breast. Prepared with a touch of crème fraiche and salty parmesan, it's also perfectly delicious all on its own, or with an extra drizzle of fruity olive oil.
1. Remove cardboard outer sleeve, leaving plastic film intact.
2. Microwave on HIGH for 2 minutes (1000+ watts) or 2 1/2 minutes (lower watts).
3. Let stand for 1 minute before serving. Enjoy! - Nutrition
- Allergens
- Contains Milk Ingredients
- Ingredients
Polenta (Water, Whole Milk [Milk, Vitamin D3], Heavy Whipping Cream [Cream {40% Milkfat}], Coarse Polenta [Corn], Cream Cheese [Pasteurized Milk and Cream, Skim Milk, Cheese Culture, Salt, Stabilizers {Carob Bean And/Or Xanthan And/Or Guar Gums}], Parmesan Cheese [Parmesan Cheese, {Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes}, Anti-Caking Agent {Starch, Powdered Cellulose}], Salt), Parmesan Cheese (Milk, Salt, Rennet), Creme Fraiche (Cultured Pasteurized Cream)