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FreshDirect Spinach and Mushroom Enchiladas Verdes, Family Size

FreshDirect Spinach and Mushroom Enchiladas Verdes, Family SizeFreshDirect Spinach and Mushroom Enchiladas Verdes, Family Size

  • Description

    Stuffed with a blend of sautéed spinach, fragrant garlic, earthy mushrooms and creamy Monterey jack cheese, these six hearty enchiladas are ladled with a vibrant, spicy salsa verde and topped with crème fraîche and toasted pepitas (pumpkin seeds). Hidden underneath are mounds of savory white rice, just waiting to join the fiesta. Be warned! There'll be arguments over who gets the last one.

    • Vegetarian
    Heating Instructions

    Oven (Best Results): Pre-heat oven to 350°F. Remove plastic overwrap and lid from Enchiladas. Place on a baking sheet and bake for 40 - 45 minutes or until heated through. Allow to rest for a few minutes before serving. Serve and enjoy!

  • Nutrition
    Nutrition Facts
    Serv. Size 1 enchilada + 1/6 portion of rice & sauce (300g)
    Servings  6
    Amount Per Serving
    Calories 430Calories From Fat 190
    % Daily Value *
    Total Fat 21g32%
    Saturated Fat 5g25%
    Trans Fat 0g
    Cholesterol 15mg5%
    Sodium 1220mg51%
    Total Carbohydrate 52g17%
    Dietary Fiber 7g28%
    Sugars 8g
    Protein 12g
    Vitamin A 90%
    Calcium 20%
    Vitamin C 60%
    Iron 30%
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
  • Allergens

    • Contains Milk
    • Please note: FreshDirect's kitchen uses eggs, fish, milk, shellfish, soy, peanuts, tree nuts and wheat ingredients.
    • Contains Soy
  • Ingredients

    Tomatillo, Cooked White Rice (Water, Rice [Long Grain Parboiled Rice Enriched With Iron {Ferric Orthophosphate}, Thiamin Mononitrate, Folic Acid], Onion, Canola Oil, Sea Salt), Spinach, Corn Tortilla (White Corn, Lime, Water, Sodium Propionate, Cellulose Gum, Fumaric Acid, Sorbic Acid [Preservative]), Portobello Mushrooms, Cremini Mushrooms, Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Potato Starch, Powdered Cellulose [Anti-Caking]), Shiitake Mushrooms, Onion, Cilantro, Water, Dry Roasted Pumpkin Seeds, Creme Fraiche (Cultured Pasteurized Cream), Garlic, Extra Virgin Olive Oil, Canola Oil, Serrano Peppers, Expeller Pressed Soybean Oil, Sea Salt, Jalapeño Pepper, Cumin, Salt, White Pepper.
  • Explanatory Information

    About our Heat Index: We've developed this Heat Index to give you an approximation of how spicy a particular dish tastes. Keep in mind that people tolerate chili heat in very different ways, so this scale may not reflect your individual experience with a dish.*
    NO HEAT There's no heat here — safe for the kids.

    MINOR HEAT Expect no more than a little tingle on the tongue.

    SUBTLE HEAT One might describe this dish as "peppery."

    MEDIUM HEAT A spicy warmth that builds as you eat and lingers a while.

    STRONG HEAT This dish has kick — keep a cool beverage on hand.

    FIERY HEAT Your eyes will water. Your nose will run. You've been warned.

    *Note for sensitive palates: Heat ratings are never guaranteed! Due to unpredictable environmental variations that range from rainfall to chance genetic changeability, chili spice often differs. Even two identical-looking jalapeños can pack two very different heat levels.

FreshDirect Spinach and Mushroom Enchiladas Verdes, Family Size

"Spinach, Mushrooms and Monterey Jack Cheese in Corn Tortillas with Spicy Tomatillo-Cilantro Sauce"

Availability Note
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