The olives' wonderfully various flavors make this a mix we can't stop eating. The pearly little arbequinas have a pleasant crunch and a sweetly spicy clove flavor. The medium-sized black empeltres are tender and bitter. Big, firm, green and meaty, the manzanillas have a fresh, sweet, earthy flavor.
- Contains Sulfites
Olives, Minced Pimiento, Sodium Alginate, Guar Gum, Calcium Chloride, Water, Red Wine Vinegar, Salt, Canola Oil, Minced Garlic, Rosemary, Bay Leaf, Lactic Acid.
Olives Contain Pits.