Green beans are a must-have at any holiday feast and this ready-to-heat side lets those green beauties shine. They're tossed with whole cloves of garlic that have been roasted until they're soft and caramelized — that's a win for green bean and garlic lovers alike!
- Cholesterol Free
Oven: Preheat oven to 350°F. Remove plastic lid from green beans. Place silver container in oven on middle rack and bake for 10-15 minutes, or until hot. Mix green beans to fully coat and serve immediately. To finish, drizzle with extra virgin olive oil and season with salt and pepper to taste. Enjoy!
Stovetop: Empty contents into sauté pan. Add ½ cup water pan and bring to boil over high heat. Reduce heat to medium, cover and cook for 5-6 minutes. Remove cover and cook until the water has evaporated, stirring occasionally. To finish, drizzle with extra virgin olive oil and season with salt and pepper to taste. Enjoy!
- Please note: FreshDirect's kitchen uses eggs, fish, milk, shellfish, soy, peanuts, tree nuts and wheat ingredients.
Green Beans, Roasted Garlic (Garlic, Expeller Pressed Non-GMO Canola Oil, Extra Virgin Olive Oil, Salt, Spices), Extra Virgin Olive Oil, Kosher Salt, Black Pepper.