- DescriptionA medley of insanely fresh and tasty vegetables, including roasted squash, zucchini, red peppers, and eggplant combine with rich and creamy mozzarella to produce an irresistible sandwich filling on filone bread. We top it off with an invigorating basil pesto dressing. This sandwich may very well become your new go-to lunch.
Filone: Unbleached Enriched Flour, (Wheat Flour, Malted Barley, Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, White Rye Flour, Salt, Canola Oil, Yeast, Liquid Malt.
Squash, Zucchini, Roasted Red Peppers, Eggplant
Mozzarella Cheese: Pasteurized Milk, Vinegar, Enzymes (Vegetable), Salt.
Basil Pesto: Basil, Canola Oil, Water, Parmesan Cheese (Pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Granulated Garlic, Salt.
Made in a facility that also processes nuts.