- A rich combination of earthy umami flavors.
- Fresh-cut rutabaga noodles with our homemade parsley pistou, garlic roasted mushrooms and toasted chickpeas.
- Fun fact: The rutabagas birth is credited to the crossbreeding of a cabbage and a turnip in the 17th century in Switzerland.
- Nutrition fact: A rutabaga has almost twice the Vitamin C as an orange.
Fresh-Cut Rutabaga, Homemade Parsley Pistou (Parsley, Olive Oil, Parmesan, Garlic, Lemon Essential Oil, Kosher Salt), Roasted Mushrooms (Crimini, Thyme, Garlic, Olive Oil, Black Pepper, Kosher Salt), Roasted Chickpeas (Chickpeas, Kosher Salt).