Guava marmalade gets an amazing savory note from the Mexican epazote herb. This light puff pastry, dusted with cotija cheese, is the ideal bite for mingling with an unexpected twist.
Please do not microwave.
Preheat oven to 375o F.
Remove hors doeuvres from packaging. Place ½ apart on a lightly greased or parchment-lined baking sheet.
Bake on upper shelf of oven about 18-23 minutes until bottoms are lightly browned.
Oven times may vary, do not overbake.
- Contains Eggs
- Contains Wheat
- Contains Milk
Pastry Dough: Unsalted Butter (Cream, Natural Flavoring), Flour (Wheat Flour Enriched [Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Water, Salt, Lemon Juice.
Filling: Guava Marmalade (Guava Fruit, Natural Cane Sugar, Citric Acid, Bioxitral), (Cotija Cheese (Pasteurized Milk, Enzymes, Cultures, Salt, Free Flow Powder [Potato Starch. Corn Starch, Dextrose, Calcium Sulfate, Natamycin, Enzyme] Added to Prevent Caking), Epazote, Lemon Juice, Water, Cayenne Pepper, Egg White.
This Product is prepared and packaged in a facility which processes the following allergens: Wheat, Soy, Peanuts, Tree Nuts, Fish, Shellfish, Dairy and Eggs. This Product may have come into contact with any of these allergens.