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RA Kitchen Penne Pasta with Sausage Bolognese
  • Description

    Who DOESN'T love pasta? A hearty Bolognese sauce with pork sausage and vegetables pairs perfectly with penne pasta for a crowd-favorite weeknight dinner. Don't forget the parmesan cheese. (from RA Kitchen)

    For every meal purchased, Restaurant Associates and FreshDirect will donate a pantry meal to a family in need through NY Common Pantry. Click here to view all meals.

    Heating Instructions

    Microwave: Please note the bottom container is microwave-safe. Remove plastic lid and any plastic wrap. Place a damp paper towel over the container. Microwave on high for 3 minutes in 1,000-watt or higher microwave, or 4 minutes in lower wattage microwave, stirring midway through to ensure even heating. Let sit for 1 minute and remove paper towel. Serve and enjoy!
    Oven: Please note the bottom container is oven-safe. Preheat oven to 350ºF. Remove plastic lid and any plastic wrap. Place in middle rack for 12 minutes. Let sit for 1 minute before serving. Enjoy!

  • Nutrition

    Nutrition Facts

    2 - 3 servings per container
    Serving size1 serving (843g)

    Amount per serving

    % Daily value *
    Total Fat36g46%
    Saturated Fat12g60%
    Trans Fat0g
    Total Carbohydrate298g108%
    Dietary Fiber16g58%
    Total Sugars16g
    Includes 0g Added Sugars0%
    Vitamin D0mcg2%
    The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
  • Allergens

    • Contains Wheat
    • Contains Sulfites
    • Contains Milk
  • Ingredients

    Penne Pasta (Penne [Semolina {Wheat}, Durum Wheat Flour, Niacin (Vitamin B3), Ferrous Sulfate (Iron), Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Salt) Pork Sausage Bolognese Sauce (Marinara Sauce [Tomatoes {Peeled Tomatoes, Tomato Puree, Salt, Citric Acid, Basil}, Onions, Olive Oil, Basil, Roasted Garlic, Garlic, Salt, Oregano, Black Pepper, Red Pepper], Pork, Red Wine, Carrots, Onions, Olive Oil, Celery, Salt, Parsley, Black Pepper, Basil, Oregano, Thyme), Parmesan Cheese (Cow’s Milk, Enzymes, Salt, Starch, Powdered Cellulose).

RA Kitchen Penne Pasta with Sausage Bolognese

Availability Note
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