- DescriptionNo calorie counting allowed. That's because we combine butter, heavy cream, and a whole lotta Parmesan to create this sharp, creamy sauce. It's fabulous on fettuccine or adorned with pancetta and peas. Kids love this cheesy sauce let them choose their favorite pasta shape to make eating it fun.Heating Instructions
Stovetop - Pour sauce into a saucepan. Bring to a simmer over low heat, stirring occasionally. Serve immediately. Microwave - Remove lid and cover container loosely with plastic wrap. Heat on high, stirring midway through, until hot, 3-4 minutes.
Chicken Stock (Chicken Stock, Onions, Celery, Carrots, Salt, Parsley, Garlic), Heavy Cream (Heavy Cream, Milk, Less Than 0.5% Of Mono And Diglycerides, Polysorbate 80, Carrageenan), Half & Half (Milk, Cream, Less Than 1% Of Sodium Citrate And Disodium Phosphate), Grated Parmesan Cheese (Pasteurized Part-Skim Cows Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [Prevents Caking], Natamycin [Protects Flavor]), Butter, Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Garlic, Onion, Sea Salt, White Pepper, Worcestershire Sauce (Distilled White Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Cloves, Tamarind Extract, Natural Flavoring, Chili Pepper Extract), Lemon Juice, Canola Oil, Extra Virgin Olive Oil.