DescriptionOur kitchen's decadent Marsala wine and mushroom sauce starts with a sauté of earthy cremini mushrooms (portobello's younger sibling) and sweet shallots. Cooked in extra virgin olive oil and a little butter until softened, this flavorful mixture is dosed with sweet marsala wine, roasted garlic and veal stock. Tomato sauce, a touch of cream and fresh sage add depth and texture. Perfect for elevating a simple pasta dinner or ladeling over a grilled chicken breast or steak.Heating Instructions
Stovetop: Simmer over low heat in sauce pot, stirring occasionally. Microwave: Remove lid. Cover container loosely with plastic wrap. Heat on high, stir midway through, for about 3-4 minutes.
- Contains Sulfites
- Please note: FreshDirect's kitchen uses eggs, fish, milk, shellfish, soy, peanuts, tree nuts and wheat ingredients.
- Contains Milk
Cremini Mushrooms, Tomato Sauce (Ground Tomatoes [Tomatoes, Salt, Citric Acid], Water, Onions, Tomato Paste [Tomatoes, Citric Acid], Garlic, Olive Oil, Sugar, Basil, Sea Salt, Lemon Juice, Roasted Garlic, Spices), Heavy Cream (Heavy Cream, Less Than 0.5% Of Mono And Diglycerides, Polysorbate 80, Carrageenan), Red Wine, Shallots, Veal Demi-Glace (Water, Roasted Veal Bones, Onions, Celery, Carrots, Tomato Paste, Mushrooms, Parsley Stems, Kosher Salt, Bay Leaves, Thyme, White Peppercorns), Marsala Wine, Garlic, Chicken Stock (Chicken Stock, Onions, Celery, Carrots, Salt, Parsley, Garlic), Extra Virgin Olive Oil, Butter (Cream, Natural Flavor), Carrots, Kosher Salt, Celery, Canola Oil, Sugar, Porcini Powder, Sage, Black Pepper, Thyme.