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FreshDirect Crab Cakes, Fresh UncookedFreshDirect Crab Cakes, Fresh Uncooked

  • Description
    These are the light, crispy crab cakes you'd expect from a little seaside café on the boardwalk. Sweet, briny crabmeat is mixed with chopped chives and scallions and a touch of jalapeño. Bake or pan-fry until crispy on both sides and cooked through the center. Serve on a bun or garnish with your favorite sauce — these convenient patties are delicious with anything from a lemony aioli or tarragon tartar sauce to a zippy guacamole or mango salsa.
    Claims
    • No Hydrogenated Oils
    Heating Instructions

    All Methods: Discard all packaging.

    Stovetop to Oven (recommended): Heat an oven-proof sauté pan over medium-high heat. Add about 1/4 inch of oil, or enough to coat the bottom of the pan well. When oil is hot, carefully place crab cakes in pan and fry for about 4 minutes on each side, until golden brown. Transfer pan to pre-heated 400°F oven and cook for an additional 5-6 minutes, or until an internal temperature of 165°F is reached. Allow crab cakes to rest on dry paper towel before serving, to absorb excess oil.

    Oven: Preheat oven to 400°F. Place crab cakes on a baking sheet and cook on middle rack for about 20 minutes. Carefully flip cakes over and continue cooking until an internal temperature of 165°F is reached, about 15-20 additional minutes.

    Serve and enjoy!

  • Nutrition
    Nutrition Facts
    Serv. Size 1 crab cake, as packaged (110g)
    Servings  2
    Amount Per Serving
    Calories 230Calories From Fat 110
    % Daily Value *
    Total Fat 12g18%
    Saturated Fat 2g11%
    Trans Fat 0g
    Cholesterol 100mg34%
    Sodium 470mg19%
    Total Carbohydrate 12g4%
    Dietary Fiber 1g2%
    Sugars 0g
    Protein 19g
    Vitamin A 4%
    Calcium 8%
    Vitamin C 6%
    Iron 6%
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Calories:2,0002,500
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
  • Allergens
    • Please note: FreshDirect's kitchen uses eggs, fish, milk, shellfish, soy, peanuts, tree nuts and wheat ingredients.
    • Contains Soy
    • Contains Shellfish
    • Contains Eggs
    • Contains Wheat
  • Ingredients
    Lump Blue Crab Meat, Blue Crab Claw Meat, Bread Crumbs (Bleached Wheat Flour, Dextrose, Yeast, Salt), Mayonnaise (Soybean Oil, Water, Egg Yolk, Whole Egg, Distilled Vinegar, 2% Or Less Of: Sugar, Salt, Lemon Juice Concentrate, Natural Flavors, Paprika Extractives [For Color]), Eggs (Eggs, Citric Acid [To Protect Color]), Scallions, Celery, Red Bell Pepper, Dijon Mustard (Water, Mustard Seed, Vinegar, Salt, Potassium Metabisulfite [Preservative], Citric Acid), Chives, Dill, Jalapeno Pepper, Sea Salt, White Pepper, Old Bay Seasoning (Celery Seed [Salt, Celery Seed], Spices [Red Pepper, Black Pepper], Paprika).

FreshDirect Crab Cakes, Fresh Uncooked?

$12.29/ea $14.99
2 for $24.00
2ct

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