- DescriptionFew can resist the charms of the classic mac & cheese, but our chefs take this comfort food to a new level of decadence with a crisp parmesan bread crumb topping holding back a creamy tide of nutty gruyere cheese melted around beautiful spirals of cavatappi pasta. Trust us... you won't have leftovers.Claims
- No Hydrogenated Oils
Preheat oven to 350°F. Remove plastic wrap and lid. Place uncovered on middle rack and bake for 30 minutes or until top is golden brown and center is thoroughly heated. Enjoy!
- Contains Milk Ingredients
Cavatappi Pasta (Durum [Wheat] Semolina, Niacin, Ferrous Lactate, Thiamine Mononitrate, Riboflavin, Folic Acid), Milk, Evaporated Milk (Milk, Dipotassium Phosphate, Carrageenan, Vitamin D3), Gruyere Cheese (Fresh Part-Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Mascarpone Cheese (Pasteurized Milk, Cream, Citric Acid), Butter, Bread Crumbs (Bleached Wheat Flour, Dextrose, Yeast, Salt), Flour (Unbleached Unbromated Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Parmesan Reggiano (Cheese [Cow's Milk, Salt, Enzymes], Powdered Cellulose, Starch Blend [Anti-Caking]), Salt, Parsley, White Pepper.