- DescriptionSuper beef flavor and melt-in-your-mouth texture. Braise lean brisket in a seasoned broth with vegetables. You'll smell the taste develop as it slow-cooks to complete tenderness and thickens its own sauce. The end result is tender and oh-so-satisfying. To make sensational brisket sandwiches, slice against the grain and serve with horseradish.BrandMeal Mart
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