
Description
Lots of juice and a bright, clear, tart flavor that is suprisingly low in acid. The rind has lots of tang with a bitter note thrown in. We use lemons as a substitute for salt on veggies, a pinch hitter for vinegar in dressings, and an overall flavor booster in both sweet and savory dishes.Claims- Organic
- Nutrition
Explanatory Information
Organic Lemons
$1.29/ea
3 for $3
approx. 0.25lb
Note: 2 minimum
Sponsored

Square Roots Local Basil
approx. 3oz$5.99/ea