Skip to Content
close

Choice Semi-Boneless Leg of Lamb
  • Description
    Filled with deep, rich flavor, tender juiciness, and a satisfying earthiness, this is the classic lamb roast. There are so many ways to cook it and everyone swears the way they do it is the best. Whether you keep it simple with just a coating of garlic and oil or spice it up with aromatic rubs or marinades, this is a lamb roast to savor and share.
  • Nutrition
    Nutrition Facts
    Serv. Size 4 oz raw (113g)
    Servings varied
    Amount Per Serving
    Calories 260Calories From Fat 170
    % Daily Value *
    Total Fat 19g29%
    Saturated Fat 8g40%
    Trans Fat 0g
    Cholesterol 80mg27%
    Sodium 65mg3%
    Total Carbohydrate 0g0%
    Dietary Fiber 0g0%
    Sugars 0g
    Protein 20g
    Vitamin A **
    Calcium 2%
    Vitamin C **
    Iron 10%
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Calories:2,0002,500
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
  • More Information
    DonenessCooking Lamb to PerfectionHow To Cook ItRoastRoast Rating
    rating 3 out of 5, Tender Tender
    rating 4 out of 5, Flavorful Flavorful
    Usage ListStock, Braise, Roast, Broil, Skillet, Stew, Grill
  • Recipes

Choice Semi-Boneless Leg of Lamb

?
Availability Note
Item is temporarily unavailable.