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Kobe Beef America Ground Beef
  • Description
    Served at some of the highest quality restaurants in the United States, kobe-style beef has gained enormous popularity in the past decade. The "steakhouse elite" grind features a blend of 80% lean beef with the majority of the fat content derived from Wagyu or Kobe style beef, creating a premium "American Kobe Style" grind that has a firmer and more distinctive taste and texture than 100% Kobe. (from Kobe Beef America)
  • Nutrition
    Nutrition Facts
    Serv. Size 4 oz (112g)
    Servings  4
    Amount Per Serving
    Calories 360Calories From Fat 270
    % Daily Value *
    Total Fat 30g47%
    Saturated Fat 12g82%
    Cholesterol 80mg27%
    Sodium 50mg2%
    Total Carbohydrate 0g0%
    Dietary Fiber 0g0%
    Sugars 0g
    Protein 20g
    Vitamin A **
    Calcium **
    Vitamin C **
    Iron 10%
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Calories:2,0002,500
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
  • Ingredients
    Blend Of 80% Lean Beef And American Kobe-Style Beef.

Kobe Beef America Ground Beef

"Steakhouse Elite"

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Availability Note
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