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Product Image - Bourbon-Marinated Beef Flank Steak

Bourbon-Marinated Beef Flank SteakBourbon-Marinated Beef Flank Steak

  • This meaty beef steak steeps in a tangy-sweet, slow-simmered bourbon marinade. Prepped and ready to cook — all you'll need to do is heat up your grill or broiler. Serve flank steak sliced on the bias as an entrée. It's also terrific served over rice, tossed atop a salad or piled up in sandwiches.
    Claims
    • No Hydrogenated Oils
    Heating Instructions


    Grill:
    Remove flank steak from package. Place on grill over medium to high direct heat. Cook for about 5-7 minutes, flip and cook for another 5-7 minutes. Continue to cook until desired doneness. Remove and let rest 5 minutes before slicing. Slice against grain for tender pieces.

    Stove-Top:
    Preheat a large sauté pan over medium high heat. Remove flank steak from package. Cook flank steak for about 5-7 minutes, flip and cook for another 5-7 minutes. Continue to cook until desired doneness. Remove and let rest 5 minutes before slicing. Slice against grain for tender pieces.

    Use a meat thermometer to check internal temperature. Insert thermometer into thickest part of meat; 120°F (rare), 135°F (medium), and 160°F (well-done). The USDA recommends cooking this product to a minimum of 145°F.

  • Nutrition Facts
    Serv. Size 4 oz. raw w/ 2 tbs marinade (141.8g)
    Servings varied
    Amount Per Serving
    Calories 300Calories From Fat 100
    % Daily Value *
    Total Fat 12g18%
    Saturated Fat 3g16%
    Trans Fat 0g
    Cholesterol 90mg29%
    Sodium 360mg15%
    Total Carbohydrate 8g3%
    Dietary Fiber 0g0%
    Sugars 8g
    Protein 39g
    Vitamin A 2%
    Calcium 4%
    Vitamin C 2%
    Iron 25%
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Calories:2,0002,500
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
  • Flank Steak, Bourbon Marinade (Tomato Catsup [Tomato Concentrate {Water, Tomato Paste}, Corn Syrup, Vinegar, Salt, Onion Powder, Dextrose, Garlic Powder, Natural Flavorings], Brown Sugar, Water, Soybean Oil, Vinegar, Salt, Spices, Dehydrated Garlic and Onion, Bourbon, Sugar, Beef Broth, Xanthan Gum, Dehydrated Red Bell Pepper, Caramel Color, Natural Flavors, Smoke Flavor, Paprika Extract).

Bourbon-Marinated Beef Flank Steak?

$15.99/lb

* Timeslot discounts may vary from week to week.

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