This cut has a deep flavor and lots of rich succulence. Slow-cooked to melting tenderness, the meaty shank really pulls out all the flavor in full-bodied sides and sauces. We are partial to serving it with tomatoes, olives, onions, or beans.Claims
FreshDirect's 100% Grass-Fed Lamb program is a collaborative effort with Drew Lewis of Brother's Ridge Farm in Tioga County, NY. The lambs are 100% grass-fed and rotationally grazed on open pasture without the use of antibiotics, added hormones, or animal byproducts. In winter months, lambs are fed additional grass bailage. A variety of wool and hair lamb breeds are used to produce the best quality spring and fall lambs. This collaboration allows FreshDirect to offer the most delicious, healthy, humanely and sustainably raised lamb directly from our local region.
- Pasture Raised
- Raised Without Antibiotics
- Non GMO
- Grass Fed
DonenessCooking Lamb to PerfectionUsage ListBraise, Grill, Roast, Stew, Stock