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Product Image - Chateaubriand Roast
  • Mildly flavored and mouthwateringly tender. Chateaubriand is a center-cut filet mignon that you cook and slice like a boneless roast. This moist cut needs little enhancement other than a pinch of coarse salt and freshly ground pepper. For an elegant meal that feeds a crowd — without a lot of fuss — serve with buttery mashed Yukon Gold potatoes and a simple green salad.
  • Nutrition Facts
    Serv. Size 4 oz raw (113.4g)
    Servings varied
    Amount Per Serving
    Calories 280Calories From Fat 190
    % Daily Value *
    Total Fat 21g32%
    Saturated Fat 9g42%
    Trans Fat 0g
    Cholesterol 100mg32%
    Sodium 60mg2%
    Total Carbohydrate 0g0%
    Dietary Fiber 0g0%
    Sugars 0g
    Protein 22g
    Vitamin A **
    Calcium 2%
    Vitamin C **
    Iron 8%
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Calories:2,0002,500
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
  • DonenessCooking Beef to PerfectionUsage ListStock, Braise, Grill, Deep-fry, Soup, Simmer, Stew, Broil, Stir-fry, Skillet, Roast

Chateaubriand Roast

"Beef Loin Tenderloin Roast, Center-Cut"

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$29.99/lb

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* Timeslot discounts may vary from week to week.

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