
Description
A classic Russian dish, as rich as the czars used to be. It calls for thin slices of tender beef that are added to a thick, creamy sauce. This regal beef tenderloin is the best choice for Stroganoff. Sear well before adding to the sauce.- Nutrition
Thin Sliced Filet Mignon
"Beef Stroganoff Strips "
$29.99/lb
14-16ct per lb