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Product Image - Porterhouse Steak
  • For steak lovers, this is the ultimate cut of beef. It comes on the bone, so it has extra-rich flavor. It's actually two steaks in one, the buttery filet mignon on one side and the juicy, more flavorful shell steak (also known as a New York strip) on the other. The porterhouse is hard to beat grilled or broiled with very simple seasonings.
  • Nutrition Facts
    Serv. Size 4 oz (113g)
    Servings varied
    Amount Per Serving
    Calories 235Calories From Fat 135
    % Daily Value *
    Total Fat 15g23%
    Saturated Fat 6.5g33%
    Trans Fat 0g
    Cholesterol 70mg23%
    Sodium 48mg2%
    Total Carbohydrate 0g0%
    Dietary Fiber 0g0%
    Sugars 0g
    Protein 24g
    Vitamin A **
    Calcium 2%
    Vitamin C **
    Iron 15%
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Calories:2,0002,500
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
  • DonenessCooking Beef to PerfectionUsage ListStock, Braise, Grill, Deep-fry, Soup, Simmer, Stew, Broil, Stir-fry, Skillet, Roast

Porterhouse Steak?

$17.99/lb

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* Timeslot discounts may vary from week to week.

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