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Organic Local Grass-Fed Ribeye Steak
  • Description
    Super-velvety texture and intense flavor. This boneless steak is so flavorful and juicy all it needs is a little salt and pepper and a quick broil. It's a melt-in-your-mouth cut that real steak lovers relish.

    Sourced exclusively from: Ortensi Farm, NY

    Spanning 500 acres across three towns and two counties in Central New York, the Ortensi Farm is owned and run by husband-and-wife team Bernadette and Greg Ortensi. The couple's steadfast commitment to the land and the cattle they raise means pesticides are never used on the fields or in the feed, and the herd is raised without hormones, antibiotics, animal byproducts, GMOs, or artificial fertilizer. The cattle live freely outdoors year-round on mineral-rich pastures on which they are rotationally grazed and exclusively grass-fed. The result? Succulent, flavorful lean cuts of exquisite beef. Ortensi Farm is proud to be certified organic by the Northeast Organic Farming Association (NOFA).

    Claims
    • Organic
    • Grass-Fed
    • Raised Without Antibiotics
  • Nutrition
    Nutrition Facts
    Serv. Size 4 oz raw 1/8" trim (113g)
    Servings varied
    Amount Per Serving
    Calories 230Calories From Fat 130
    % Daily Value *
    Total Fat 14g20%
    Saturated Fat 6g30%
    Trans Fat 0g
    Cholesterol 85mg30%
    Sodium 60mg2%
    Total Carbohydrate 0g0%
    Dietary Fiber 0g0%
    Sugars 0g
    Protein 23g
    Vitamin A **
    Calcium 2%
    Vitamin C **
    Iron 10%
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Calories:2,0002,500
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4

Organic Local Grass-Fed Ribeye Steak

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