Farmer FocusOrganic Lemon Pepper Boneless Skinless Chicken Breasts, Uncooked
Actual weight may vary from estimate due to seasonality and/or sourcing.
- Contains Soy
Plump, healthful, and bursting with flavorful juices, these organic chicken breasts are simple and versatile with the added zest of lemon pepper. Perfectly portioned and trimmed by hand, they're ready to cook however you like. Serve these up with a side of rice or slice over a garden salad.
About Farmer Focus:
In addition to producing the highest quality and best-tasting chicken, Farmer Focus takes things one step further by allowing consumers to trace their chicken back to the specific farm that raised it. Each package of Farmer Focus chicken features a 4-letter Farm ID that you can enter into their website to learn about the farmer who raised that particular chicken. Pretty cool, huh? And because Farmer Focus farmers own their chickens and are compensated fairly, they take great pride in raising them humanely and free from antibiotics, G.M.O.s, pesticide-treated grains, animal by-product, and synthetic amino acids... just the way they should be.
- Non GMO
- Raised Without Antibiotics
|Serv. Size 4 oz (112g)|
|Amount Per Serving
|Calories 130||Calories From Fat 30|
|% Daily Value *|
|Total Fat 3g||4%|
|Saturated Fat 0.5g||3%|
|Trans Fat 0g|
|Total Carbohydrate 0g||0%|
|Dietary Fiber 0g||0%|
|** Contains less than 2 percent of the Daily Value of these nutrients.|
|* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:|
|Total Fat||Less than||65g||80g|
|Saturated Fat||Less than||20g||25g|
|Calories per gram:|
|Fat 9 · Carbohydrate 4 · Protein 4|
Boneless Skinless Chicken.
Organic Lemon Pepper Rub: Sea Salt, Organic Onion And Garlic, Organic Spices, Organic Lemon Peel, Citric Acid, And Less Than 2% Organic Soybean Oil Added As A Processing Aid.
Like That? You'll Love This
Like That? You'll Love This
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ABOUT OUR PACKAGING
Standard PackagingA Styrofoam tray that is sealed in plastic — rigid enough to stack in the fridge, and free of charge. Meat in standard packaging is best when eaten within 3 days (stored at a refrigerator temperature of 38 degrees). For optimal freezing we recommend vacuum packaging.
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ABOUT OUR HEAT INDEX
We've developed this Heat Index to give you an approximation of how spicy a particular dish tastes. Keep in mind that people tolerate chili heat in very different ways, so this scale may not reflect your individual experience with a dish.*
NO HEATThere's no heat here — safe for the kids.
MINOR HEATExpect no more than a little tingle on the tongue.
SUBTLE HEATOne might describe this dish as "peppery."
MEDIUM HEATA spicy warmth that builds as you eat and lingers a while.
STRONG HEATThis dish has kick — keep a cool beverage on hand.
FIERY HEATYour eyes will water. Your nose will run. You've been warned.
*Note for sensitive palates: Heat ratings are never guaranteed! Due to unpredictable environmental variations that range from rainfall to chance genetic changeability, chili spice often differs. Even two identical-looking jalapeños can pack two very different heat levels.
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