The filet mignon is known for being luxuriant, with its buttery texture, mild flavor, and supreme juiciness. Simply season these steaks with salt and pepper before searing them in a very hot pan until they're a perfect velvety pink.
Steakhouse Naturals prides itself on sourcing grass-fed beef that's born and raised on certified organic, small family farms in Iowa. Built on a foundation of direct-sourcing relationships and transparency, they are focused on raising cattle the right way: on lush pasture, eating only grass or organic haylage in the winter. This method of ranching produces beef that's not only tasty, nutritious, and environmentally sustainable, but also provides economic security for farmers and their communities to support future generations.
- Raised Without Antibiotics
- Grass Fed