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Poulet Rouge Heritage Air-Chilled Cut-Up Half Chicken, Raised w/o Antibiotics, Fresh

Poulet Rouge Heritage Air-Chilled Cut-Up Half Chicken, Raised w/o Antibiotics, FreshPoulet Rouge Heritage Air-Chilled Cut-Up Half Chicken, Raised w/o Antibiotics, Fresh

  • Description

    This heritage-breed chicken was humanely raised without antibiotics by our friends at Joyce Farms, a small artisanal producer of the most distinctive heritage poultry in America. It's a superior chicken that meets the Label Rouge specification — a French government program to recognize producers who preserve heritage breed and old-world farming methods.

    Joyce Farms chickens enjoy outdoor access, meaning they get plenty of exercise, which results in succulent, flavorful meat. The chicken is processed using an air-chilling technique (rather than being immersed in cold water), which gives these birds a more tender texture. It's conveniently cut up, easy to cook, and will take your chicken cacciatore to a whole new level.

    • Air-chilled
    • All vegetable diet

  • Nutrition
    Nutrition Facts
    Serv. Size 4 oz (112g)
    Servings varied
    Amount Per Serving
    Calories 150Calories From Fat 40
    % Daily Value *
    Total Fat 6g9%
    Saturated Fat 2g8%
    Trans Fat 0g
    Cholesterol 65mg21%
    Sodium 60mg3%
    Total Carbohydrate 1g0%
    Dietary Fiber 0g0%
    Sugars 0g
    Protein 20g
    Vitamin A **
    Calcium **
    Vitamin C **
    Iron 4%
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Calories:2,0002,500
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4

Poulet Rouge Heritage Air-Chilled Cut-Up Half Chicken, Raised w/o Antibiotics, Fresh

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