Looking for something extra-festive at your next feast? The turducken might look like a standard turkey from the outside, but this popular Cajun invention is actually a deboned turkey (raised without the use of antibiotics) that's stuffed with a boneless chicken breast (also raised without antibiotics) and a boneless duck breast. We pad the space around the meat with chicken apple sausage. Simply thaw, season, cook, remove the legs and wings, bisect vertically, lay flat and slice through this poultry trio as you would slice a roast.
