Diestel Family RanchHoliday Cook-In-Bag Boneless Turkey Breast, Frozen
approx. 3.75lb$12.00/lb
$44.99/ea
Guaranteed Fresh
We invite you to savor this naturally delicious turkey breast we've gently brined and seasoned so it's ready for you to roast. Simple, delicious and ready to make — savor all the flavor and share more time with the family and friends. Please Note: This turkey breast comes frozen. (from Diestel Family Ranch)
Claims
- No Preservatives
- Raised Without Antibiotics
- Non GMO
- Gluten Free
- No Artificial Flavors
| Nutrition Facts |
| Serv. Size 4 oz (113g) |
| Servings 15 |
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| Amount Per Serving
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| Calories 170 | Calories From Fat 70 |
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| % Daily Value * | |
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| Total Fat 8g | 12% |
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 Saturated Fat
2g | 11% |
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| Trans Fat
0g | |
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| Cholesterol 70mg | 24% |
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| Sodium 170mg | 7% |
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| Total Carbohydrate 0g | 0% |
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| Dietary Fiber
0g | 0% |
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| Sugars
0g | |
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| Protein 24g | |
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| ** Contains less than 2 percent of the Daily Value of these nutrients. |
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| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: |
| Calories: | 2,000 | 2,500 | |
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| Total Fat | Less than | 65g | 80g |
| Saturated Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
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| Calories per gram: | |||
| Fat 9 · Carbohydrate 4 · Protein 4 | |||
Turkey Breast, Water, Sea Salt, Chili Peppers, Smoked Paprika, Onion, Garlic, Sage, Rosemary, Black Pepper, Oregano and Basil.
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ABOUT TYING
Our master butchers will tie your roast for you at no extra charge. The elegant, uniform shape of a tied roast allows it to cook evenly and makes for nice, even slices when serving.
When planning your meal, keep in mind that tied roasts take a little more time in the oven than untied ones
Remove the butcher's twine before serving.
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Standard PackagingA Styrofoam tray that is sealed in plastic — rigid enough to stack in the fridge, and free of charge. Meat in standard packaging is best when eaten within 3 days (stored at a refrigerator temperature of 38 degrees). For optimal freezing we recommend vacuum packaging.
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