DescriptionA supremely tender cut that's perfect for stuffing. Because of their laid-back flavor, these butterflied cutlets are great with just about any sauce or seasoning herby, sweet, or spicy or with plain old salt and pepper. Try stuffing with savory bread crumbs and wild mushrooms, then baking.Claims
- Raised Without Antibiotics
Butterflied Boneless Pork Loin Chop, Raised w/o Antibiotics
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