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Gooda Light Gouda
  • Description
    What's so gooda about this cheese? The young, low-fat cow's milk Gouda has a nutty, mellow flavor, a delicate finish, and a springy, pliable texture. Great with sweet dark ale or even a glass of cream sherry, with dried fruit, roasted hazelnuts, and rustic bread.
    Cheese 101Learn the essentials — from buying to serving
  • Nutrition
    Nutrition Facts
    Serv. Size 1 oz. (30g)
    Servings varied
    Amount Per Serving
    Calories 100Calories From Fat 80
    % Daily Value *
    Total Fat 5g8%
    Saturated Fat 3g15%
    Cholesterol 30mg9%
    Sodium 250mg10%
    Total Carbohydrate 0g0%
    Dietary Fiber 0g0%
    Sugars 0g
    Protein 7g
    Vitamin A 4%
    Calcium 20%
    Vitamin C **
    Iron **
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
  • Ingredients
    Pasteurized Skim Cow Milk, Cheese Cultures, Vegetables Enzymes, Annatto Color, Salt.
  • More Information
    Gouda Rating
     rating 4 out of 5, Pliable Pliable
     rating 2 out of 5, Intense Intense
     rating 1 out of 5, Age Age
    Region: Netherlands
    Milk Type: Cow

Gooda Light Gouda?

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